Coconut Pie

Posted on By Timeless Kitchen Recipes
Desserts, Pies
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Sweet, coconutty(?), delicious. What more do we need to say?


Cook Time
35 min.
Prep Time
10 min.
Serves
6-8

Ingredients

3 eggs
1 c. brown sugar
1 c. light corn syrup
1 uncooked pie crust		1 c. coconut
3 tbsp. butter
1 tsp. vanilla

Directions

  1. Preheat oven to 350 degrees.
  2. Beat eggs until foamy.
  3. Add remaining ingredients. Mix well.
  4. Pour into uncooked pie shell.  
  5. Bake for 35 minutes or until done.