What’s more American than Apple Pie? Go ahead, we’ll wait… Nothing! Our thoughts exactly. An understated elegance and utter deliciousness await you with this recipe.
 Cook Time 50 min. |  Prep Time 20 min. |  Serves 6-8 |
Ingredients
| 1 c. sugar 3 c. Granny Smith apples, sliced thin 1/2 c. orange juice | 1 tbsp. flour 1 stick butter 1 unbaked pie shell |
Directions
- Preheat oven to 350 degrees.
- Combine juice, apples, butter, and ½ cup of sugar in a saucepan. Cook over stovetop until tender.
- Mix together flour and remaining ½ c. sugar. Stir into apple mixture. Cook until thickened.
- Pour mixture into uncooked pie shell. Top with pastry shell if desired.
- Bake at 350 degrees until golden brown, about 45-50 minutes.