There’s so much goodness in the title, we don’t think we need to say more. So, to reiterate: it’s gooey chocolate goodness. Period. Oh, it is a more liquid icing that is mean to be poured, not spread.
Cook Time 10 min. | Prep Time 5 min. | Serves 1 cake |
Ingredients
1 1/2 sticks butter 1 tsp. vanilla 1/3 c. cocoa | 1 box confectioners’ sugar 1/2 c. evaporated milk 1 c. nuts |
Directions
- Put ingredients into medium saucepan.
- Melt on top of stove until sugar and cocoa are melted together.
- Pour over cakes, brownies, etc.