A classic Southern treat that lives up to its legendary name. Rich and heavy, this cake is sure to please. Serve with fruit, whipped cream, ice cream, or nothing at all – it’s that delicious!
Moist and dense yet light and airy. Oh, and it has a pound of butter of course so this recipe isn’t for those on a diet. But we know you will enjoy it either way.
Rich, but not overly sweet. Incredibly moist – a dessert that will melt in your mouth and have you coming back for me. Delicious on its own or can be served with whipped cream, ice cream, or fruit compote.
